Luvafoodie Pesto Salmon
Jul
AuthorLuvafoodieCategoryHealthy Recipes, Main CourseDelicious dinner for two!
Preheat oven to 375 degrees
In a blender blend basil, 1 tbsp. Luvafoodie Garlic Lovers spice, pine nuts, parmesan cheese, and olive oil. Blend until paste texture.
In baking pan add lemon juice and ½ tbsp. olive oil.
Add salmon filets to pan and top each filet with 1 tbsp. pesto mixture.
Bake for 30 minutes.
Plate and garnish with edible flowers and basil leaves. Serve with asparagus and salad.
Ingredients
Directions
Preheat oven to 375 degrees
In a blender blend basil, 1 tbsp. Luvafoodie Garlic Lovers spice, pine nuts, parmesan cheese, and olive oil. Blend until paste texture.
In baking pan add lemon juice and ½ tbsp. olive oil.
Add salmon filets to pan and top each filet with 1 tbsp. pesto mixture.
Bake for 30 minutes.
Plate and garnish with edible flowers and basil leaves. Serve with asparagus and salad.
Notes
