Luvafoodie Chili Lime Cilantro Salmon
14
Feb
Feb
AuthorLuvafoodieCategoryHealthy Recipes, Main CourseTasty Salmon Dinner for Two!
2 (6-oz) salmon fillets
2 tbsp olive oil
1 tbsp Luvafoodie Chili Lime Spice Blend
2 tbsp butter
2 cloves of minced garlic
½ cup low-sodium vegetable broth
¼ cup lime juice
2 tbsp honey
¼ cup chopped cilantro
1
In a large skillet over medium heat, heat oil. Season salmon with Luvafoodie Chili Lime spice. Cook salmon until golden brown for about 6 minutes.
2
Transfer salmon to plate.
3
Add butter and garlic. Once the butter is melted, stir in broth, lime juice, and honey. Bring mixture to simmer, then stir in cilantro.
4
Reduce heat to medium and add salmon back to skillet. Simmer until the sauce has reduced and salmon is cooked through, about 3-4 minutes.
5
Garnish with more cilantro and plate.
Ingredients
2 (6-oz) salmon fillets
2 tbsp olive oil
1 tbsp Luvafoodie Chili Lime Spice Blend
2 tbsp butter
2 cloves of minced garlic
½ cup low-sodium vegetable broth
¼ cup lime juice
2 tbsp honey
¼ cup chopped cilantro
