Authorluvafoodie

With Love from the Making Meals Matter kitchen to yours

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Yields1 Serving
 20 crackers (I like using a crisp buttery cracker)
 10 grape tomatoes cut in half (can be any small tomato)
 Cream cheese or creme fraiche
 6 oz Smoked Salmon
 ¼ red onion diced
 2 tbsp Luvafoodie Garlic and Green Herb Blend
1

Get a serving plate out on the counter

2

Spread about ½ tsp cream cheese on a cracker and place on the plate. (I did all of the crackers with cream cheese first and moved onto step 3)

3

Add a piece of tomato to each cracker

4

Then top each tomato with some smoked salmon

5

Add a little of the diced red onion to each cracker

6

Sprinkle a little Luvafoodie Garlic and Green Herb Blend over top
Enjoy!

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Ingredients

 20 crackers (I like using a crisp buttery cracker)
 10 grape tomatoes cut in half (can be any small tomato)
 Cream cheese or creme fraiche
 6 oz Smoked Salmon
 ¼ red onion diced
 2 tbsp Luvafoodie Garlic and Green Herb Blend

Directions

1

Get a serving plate out on the counter

2

Spread about ½ tsp cream cheese on a cracker and place on the plate. (I did all of the crackers with cream cheese first and moved onto step 3)

3

Add a piece of tomato to each cracker

4

Then top each tomato with some smoked salmon

5

Add a little of the diced red onion to each cracker

6

Sprinkle a little Luvafoodie Garlic and Green Herb Blend over top
Enjoy!

Smoked Tuna and Cream Cheese Appetizer
IngredientsDirections