ShareTweetSave
Yields1 Serving
 4 thawed lobster tails. Remove meat from tail (or 1 lb. of raw shrimp deveined)
 3.50 tsp Luvafoodie Seafood Lovers spice blend.
 1 tbsp olive oil
 2.50 tbsp low-fat mayoinnaise
 1 tbsp chopped red-onion
 1 package of mini-hawaiian slider buns
 0.50 bunch of butter lettuce
1

Preheat oven to 370 degrees.

2

In a shallow baking pan, mix together olive oil, and 1 1/2 tsp. Luvafoodie Seafood Lovers.

3

Add lobster tails.

4

Bake for 10 minutes.

5

Remove lobster and cut into bite-size pieces.

6

Put lobster pieces in a small bowl, mix with mayonnaise, red onion, and 2 tsp. Luvafoodie Seafood Lovers Spice Blend.

7

Top lobster mixture on each mini slider bun.

8

Top with butter lettuce.

Category,

Seafood Lovers will LOVE this Game Day Slider!

Ingredients

 4 thawed lobster tails. Remove meat from tail (or 1 lb. of raw shrimp deveined)
 3.50 tsp Luvafoodie Seafood Lovers spice blend.
 1 tbsp olive oil
 2.50 tbsp low-fat mayoinnaise
 1 tbsp chopped red-onion
 1 package of mini-hawaiian slider buns
 0.50 bunch of butter lettuce

Directions

1

Preheat oven to 370 degrees.

2

In a shallow baking pan, mix together olive oil, and 1 1/2 tsp. Luvafoodie Seafood Lovers.

3

Add lobster tails.

4

Bake for 10 minutes.

5

Remove lobster and cut into bite-size pieces.

6

Put lobster pieces in a small bowl, mix with mayonnaise, red onion, and 2 tsp. Luvafoodie Seafood Lovers Spice Blend.

7

Top lobster mixture on each mini slider bun.

8

Top with butter lettuce.

Seafood Lovers Lobster Rolls

Leave a Reply

Your email address will not be published. Required fields are marked *