AuthorluvafoodieTry this scrumptiously rare seafood recipe that tingles your taste buds in passion with your beloved couple!
2 Fresh Salmon filets
3 tbsp. Sesame Oil
1 tbsp. of hot oil
1 cloves of garlic chopped
2 tbsp. of fresh chopped ginger
2 tbsp. of honey
½ cup of hoisin sauce
¼ cup of Blood orange juice
½ cup of soy sauce
2 tbsp. of sesame seeds
1 Blood Orange cut up into 4 sections- Garnish Optional
1
In a large bowl mix all ingredients except salmon.
2
In a shallow backing pan add salmon and sauce, marinate for 4 hours.
3
Drain off sauce.
4
Bake at 375 degrees for 15 minutes.
5
(Optional) Garnish with wedges of Blood Orange
CategoryMain Course
Ingredients
2 Fresh Salmon filets
3 tbsp. Sesame Oil
1 tbsp. of hot oil
1 cloves of garlic chopped
2 tbsp. of fresh chopped ginger
2 tbsp. of honey
½ cup of hoisin sauce
¼ cup of Blood orange juice
½ cup of soy sauce
2 tbsp. of sesame seeds
1 Blood Orange cut up into 4 sections- Garnish Optional
Directions
1
In a large bowl mix all ingredients except salmon.
2
In a shallow backing pan add salmon and sauce, marinate for 4 hours.
3
Drain off sauce.
4
Bake at 375 degrees for 15 minutes.
5
(Optional) Garnish with wedges of Blood Orange