Scrumptious serving of ripe tomato dashed with Olive oil just for you and your couple!
1. Cook pasta until al dente, drain off water.
2. Add pasta to a bowl and toss with 1 tbsp. olive oil, set aside.
3. In large saucepan, sauté tomatoes and onion, garlic with 2 tbsp. olive oil, wine, salt, and pepper flakes for 15 minutes.
4. Add pasta to saucepan, toss with tomato mixture.
5. In a serving dish, toss pasta with mozzarella and parmesan cheese.
6. Top with basil.
Serving Size Serves 2