AuthorluvafoodieA nice slice of Garlic bread with creamy Mozzarella to enjoy a satisfying afternoon!
1 thin crust flatbread (48 grams)
1 cup of Mozzarella Pearls (fresh mozzarella)
½ cup Goat Cheese Crumbles
2 tbsp. of Luvafoodie Olive Oil
2 tsp. Luvafoodie Garlic Lovers spice blend
1
1. Spread olive oil over flatbread.
2
2. Top with mozzarella pearls and goat cheese.
3
3. Sprinkle Luvafoodie Garlic Lovers spice blend over cheese.
4
4. Bake at 375 until cheese is cooked and flatbread crisp about 5-10 minutes.
CategoryAppetizers, Side Dish
Ingredients
1 thin crust flatbread (48 grams)
1 cup of Mozzarella Pearls (fresh mozzarella)
½ cup Goat Cheese Crumbles
2 tbsp. of Luvafoodie Olive Oil
2 tsp. Luvafoodie Garlic Lovers spice blend
Directions
1
1. Spread olive oil over flatbread.
2
2. Top with mozzarella pearls and goat cheese.
3
3. Sprinkle Luvafoodie Garlic Lovers spice blend over cheese.
4
4. Bake at 375 until cheese is cooked and flatbread crisp about 5-10 minutes.