Authorluvafoodie
DifficultyBeginner

A nice slice of Garlic bread with creamy Mozzarella to enjoy a satisfying afternoon!

ShareTweetSave
Yields1 Serving
Prep Time5 minsCook Time10 minsTotal Time15 mins
 1 thin crust flatbread (48 grams)
 1 cup of Mozzarella Pearls (fresh mozzarella)
 ½ cup Goat Cheese Crumbles
 2 tbsp. of Luvafoodie Olive Oil
 2 tsp. Luvafoodie Garlic Lovers spice blend
1

1. Spread olive oil over flatbread.

2

2. Top with mozzarella pearls and goat cheese.

3

3. Sprinkle Luvafoodie Garlic Lovers spice blend over cheese.

4

4. Bake at 375 until cheese is cooked and flatbread crisp about 5-10 minutes.

Ingredients

 1 thin crust flatbread (48 grams)
 1 cup of Mozzarella Pearls (fresh mozzarella)
 ½ cup Goat Cheese Crumbles
 2 tbsp. of Luvafoodie Olive Oil
 2 tsp. Luvafoodie Garlic Lovers spice blend

Directions

1

1. Spread olive oil over flatbread.

2

2. Top with mozzarella pearls and goat cheese.

3

3. Sprinkle Luvafoodie Garlic Lovers spice blend over cheese.

4

4. Bake at 375 until cheese is cooked and flatbread crisp about 5-10 minutes.

Mozzarella Garlic Lovers Flatbread

Leave a Reply

Your email address will not be published.