Authorluvafoodie
DifficultyIntermediate

A lean, mean Minnesota sandwich in green, best eaten this fall!

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Yields1 Serving
Prep Time10 minsCook Time20 minsTotal Time30 mins
 • 4 fresh ground turkey patties
 • 4 hamburger buns
 • 3/4 cup of watermelon diced and remove seeds
 • ½ tbsp. chopped finely jalapeno peppers
 • 1 tbsp. extra virgin olive oil
 • 1 tsp. minced garlic
 • 1 tbsp. fresh lime juice
 • ½ cup chopped red onion
 • 4 pieces bib lettuce
 • Dash of garlic salt
 • Dash of salt
 • Dash of pepper
1

1. In a small bowl mix together watermelon, red onion, jalapeno, garlic, olive oil, lime juice, salt and pepper. Set aside.

2

2. Season each side of turkey patties with garlic salt.

3

3. Turn grill on medium heat.

4

4. Grill turkey patties about 5-7 minutes on each side.

5

5. Top turkey patties with 1 tablespoon of watermelon salsa.

Category

Ingredients

 • 4 fresh ground turkey patties
 • 4 hamburger buns
 • 3/4 cup of watermelon diced and remove seeds
 • ½ tbsp. chopped finely jalapeno peppers
 • 1 tbsp. extra virgin olive oil
 • 1 tsp. minced garlic
 • 1 tbsp. fresh lime juice
 • ½ cup chopped red onion
 • 4 pieces bib lettuce
 • Dash of garlic salt
 • Dash of salt
 • Dash of pepper

Directions

1

1. In a small bowl mix together watermelon, red onion, jalapeno, garlic, olive oil, lime juice, salt and pepper. Set aside.

2

2. Season each side of turkey patties with garlic salt.

3

3. Turn grill on medium heat.

4

4. Grill turkey patties about 5-7 minutes on each side.

5

5. Top turkey patties with 1 tablespoon of watermelon salsa.

Minnesota Turkey Burger with Watermelon Salsa

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