AuthorluvafoodieRefreshing Light Raspberry Cocktail to serve with Tropical Salmon!
1 Luvafoodie Raspberry Iced Tea bag prepared chilled
4 oz Luvafoodie Raspberry Iced Tea cold
6 oz Montbisou Framboises Liqueur (Raspberry)
1 small bottle of La Vostra Prosecco Rose
8 raspberries
1
In a small glass pitcher or martini shaker mix all ingredient together except raspberries.
2
Divide into wine glasses.
3
Top each wine glass off with raspberries.
CategoryDrinks
Ingredients
1 Luvafoodie Raspberry Iced Tea bag prepared chilled
4 oz Luvafoodie Raspberry Iced Tea cold
6 oz Montbisou Framboises Liqueur (Raspberry)
1 small bottle of La Vostra Prosecco Rose
8 raspberries
Directions
1
In a small glass pitcher or martini shaker mix all ingredient together except raspberries.
2
Divide into wine glasses.
3
Top each wine glass off with raspberries.