Healthy Tasty Dinner for two!

Preheat Oven 370 degrees
Rinse parsley and cut of stems. Chop parsley.
In a small bowl add 2 tbsp. olive oil, parsley, lemon juice and 1 tbsp. Luvafoodie Garlic Lovers spice. Set aside.
In an oven proof pan add olive oil and salmon skin side down.
Top each salmon filet with 1 tbsp. of parsley mixture.
Bake at 370 degrees for 20 minutes.
Rinse asparagus and cut off stems.
On a baking sheet add asparagus, drizzle with olive oil and sesame lovers spice.
Roast asparagus in oven for 15 minutes while salmon is baking.
Ingredients
Directions
Preheat Oven 370 degrees
Rinse parsley and cut of stems. Chop parsley.
In a small bowl add 2 tbsp. olive oil, parsley, lemon juice and 1 tbsp. Luvafoodie Garlic Lovers spice. Set aside.
In an oven proof pan add olive oil and salmon skin side down.
Top each salmon filet with 1 tbsp. of parsley mixture.
Bake at 370 degrees for 20 minutes.
Rinse asparagus and cut off stems.
On a baking sheet add asparagus, drizzle with olive oil and sesame lovers spice.
Roast asparagus in oven for 15 minutes while salmon is baking.