Print Options:

Luvafoodie Candy Cane Sugar Cookies

Yields1 Serving

Delicious Holiday Cookie to make!

 1 ¼ cup of sugar
 ½ cup of shortening
 ½ cup of unsalted butter
 3 egg yolks
 1 tsp. vanilla
 1 tsp. peppermint extract
 2 ½ cups of flour
 1 tsp. baking soda
 ½ tsp. cream of tartar
 ¼ tsp. salt
 1 cup of crushed candy canes
 4 Dark Chocolate Luvafoodie Bar broken into pieces
1

Preheat oven to 350 degrees.

2

Grease two cookie sheets.

3

In a large bowl, cream butter and sugar.

4

Add one egg yolk at a time and beat for 1 minute.

5

Add vanilla and peppermint.

6

Blend in flour, baking soda, cream of tartar and salt over medium speed.

7

Stir in candy cane pieces.

8

Use a spoon to drop cookie dough on cookie sheet.

9

Bake for 13 minutes or until brown. Cool

10

Melt Luvafoodie chocolate bars in top of a double boiler.

11

Drizzle melted chocolate over cookies. Let set until chocolate is firm.