Authorluvafoodie
DifficultyIntermediate

Creamy, delicious lemon goodness in every bite, made by you!

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Yields1 Serving
Prep Time15 minsCook Time10 minsTotal Time25 mins
 • ½ cup of Jell-O vanilla pudding (1 snack size container)
 • 2 tbsp. of Mascarpone cheese
 • 2 tbsp. of Lemon curd from Trader Joe’s
 • 1 package Athens Mini Fillo shells
 • Zest of 1 lemon
1

1. In a small bowl mix pudding, mascarpone cheese and lemon curd.

2

2. Put tarts on cookie sheet bake for 5 minutes at 370 degrees.

3

3. With a spoon fill tarts with pudding lemon mixture.

4

4. Garnish each shell with lemon zest.

5

5. Refrigerate until ready to serve.

Category

Ingredients

 • ½ cup of Jell-O vanilla pudding (1 snack size container)
 • 2 tbsp. of Mascarpone cheese
 • 2 tbsp. of Lemon curd from Trader Joe’s
 • 1 package Athens Mini Fillo shells
 • Zest of 1 lemon

Directions

1

1. In a small bowl mix pudding, mascarpone cheese and lemon curd.

2

2. Put tarts on cookie sheet bake for 5 minutes at 370 degrees.

3

3. With a spoon fill tarts with pudding lemon mixture.

4

4. Garnish each shell with lemon zest.

5

5. Refrigerate until ready to serve.

Lemon Tarts

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