AuthorluvafoodieA nice dish served well with rice or mashed potatoes.
1. Preheat oven to 380 degrees.
2. Rinse Cornish Hens and pat dry.
3. Put Cornish Hens in a large roasting pan. Add juice of an orange, cut up oranges, garlic, onions to pan, place around hens.
4. Top hens with hot pepper preserves.
5. Season with salt and pepper outside and inside hens. Baste hens occasionally with juice from pan.
6. Bake at 380 degrees for one 1 hour and 15 minutes.
Ingredients
Directions
1. Preheat oven to 380 degrees.
2. Rinse Cornish Hens and pat dry.
3. Put Cornish Hens in a large roasting pan. Add juice of an orange, cut up oranges, garlic, onions to pan, place around hens.
4. Top hens with hot pepper preserves.
5. Season with salt and pepper outside and inside hens. Baste hens occasionally with juice from pan.
6. Bake at 380 degrees for one 1 hour and 15 minutes.
Delicious peach preserves add flavor and a little heat to a moist Cornish Game Hen with crispy skin. The oranges and onions in the roasting pan make for a perfect garnish and add to plate presentation. Easy enough to be made any day of the week … but, elegant enough to be served for a holiday meal. We will definitely be making this again! CHEERS!!