AuthorluvafoodiePerfect summer and fall appetizer.
1. Preheat oven to 375 degrees.
2. Slice baguette into thin slices.
3. In a small bowl whisk olive oil and 3 tsp. Luvafoodie Garlic Lovers spice blend.
4. Brush each side of baguette with olive oil Luvafoodie Garlic Lovers mixture.
5. Arrange slices on baking sheet.
6. Bake for 15 minutes, or until brown, set aside on platter.
7. In a medium size bowl combine corn, tomatoes, cucumbers, onions, and canola oil and 1 tsp. Luvafoodie Garlic Lovers spice blend.
8. Spread goat cheese on side of crostini.
9. Top goat cheese with corn mixture.
Ingredients
Directions
1. Preheat oven to 375 degrees.
2. Slice baguette into thin slices.
3. In a small bowl whisk olive oil and 3 tsp. Luvafoodie Garlic Lovers spice blend.
4. Brush each side of baguette with olive oil Luvafoodie Garlic Lovers mixture.
5. Arrange slices on baking sheet.
6. Bake for 15 minutes, or until brown, set aside on platter.
7. In a medium size bowl combine corn, tomatoes, cucumbers, onions, and canola oil and 1 tsp. Luvafoodie Garlic Lovers spice blend.
8. Spread goat cheese on side of crostini.
9. Top goat cheese with corn mixture.