AuthorluvafoodieIndulge in this American classic, chicken wings covered by spice with a sweet texture on the side.
8 chicken wings
3 tbsp. sesame oil
1 tbsp. of hot oil
1 onion, peeled and chopped
3 cloves of garlic chopped
2 tbsp. of fresh chopped ginger
2 tbsp. of honey
½ cup of hoisin sauce
¼ cup of orange juice
½ cup of soy sauce
¼ rice wine vinegar
2 tbsp. of sesame seeds
1
1. In a large bowl mix all ingredients except chicken wings.
2
2. Add chicken wings and sauce to container and marinate for 4-6 hours.
3
3. Preheat oven to 400.
4
4. Put wings in oven proof pan, sprinkle with sesame seeds.
5
5. Bake for 30 minutes.
CategoryAppetizers, Main Course
Ingredients
8 chicken wings
3 tbsp. sesame oil
1 tbsp. of hot oil
1 onion, peeled and chopped
3 cloves of garlic chopped
2 tbsp. of fresh chopped ginger
2 tbsp. of honey
½ cup of hoisin sauce
¼ cup of orange juice
½ cup of soy sauce
¼ rice wine vinegar
2 tbsp. of sesame seeds
Directions
1
1. In a large bowl mix all ingredients except chicken wings.
2
2. Add chicken wings and sauce to container and marinate for 4-6 hours.
3
3. Preheat oven to 400.
4
4. Put wings in oven proof pan, sprinkle with sesame seeds.
5
5. Bake for 30 minutes.