Authorluvafoodie

With Love from the Making Meals Matter kitchen to yours

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Yields1 Serving
 4 radishes (sliced thin) and their leaves
 1 tbsp butter
 1 filet of tilapia (5-6 oz)
 ¼ lime
 ½ tsp Luvafoodie Garlic Lover spice
 1 tsp Luvafoodie Jamaican Lovers spice
 Sweet chili sauce. Garnish with lemon and lime
1

I used 1/2 tbsp in a pan with Luvafoodie Garlic Lovers spice and sautéed radishes and leaves for 3-4 min over medium heat.

2

Arrange the radishes on a warmed plate.

3

Add 1/2 tbsp butter to the same pan and add the tilapia filet (seasoned with Luvafoodie Jamaican Jerk Lovers spice on both sides) to the pan. Cook each side 4-5 min.

4

Place filet on the radishes. Squeeze a little lime juice over top and drizzle the fish with the sweet chili sauce.

5

Serve Immediately and ENJOY!

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Ingredients

 4 radishes (sliced thin) and their leaves
 1 tbsp butter
 1 filet of tilapia (5-6 oz)
 ¼ lime
 ½ tsp Luvafoodie Garlic Lover spice
 1 tsp Luvafoodie Jamaican Lovers spice
 Sweet chili sauce. Garnish with lemon and lime

Directions

1

I used 1/2 tbsp in a pan with Luvafoodie Garlic Lovers spice and sautéed radishes and leaves for 3-4 min over medium heat.

2

Arrange the radishes on a warmed plate.

3

Add 1/2 tbsp butter to the same pan and add the tilapia filet (seasoned with Luvafoodie Jamaican Jerk Lovers spice on both sides) to the pan. Cook each side 4-5 min.

4

Place filet on the radishes. Squeeze a little lime juice over top and drizzle the fish with the sweet chili sauce.

5

Serve Immediately and ENJOY!

Best Jamaican Jerk Tilapia with Sauteed Radish
IngredientsDirections