AuthorluvafoodieHave a try of this berry zesty salad side for a delicious zing this year!
1 bags if romaine lettuce
½ cup purple onion sliced thin
1 pint of blueberries
1 container or raspberries
½ cup of slivered almonds
½ cup of crumbled feta cheese
1 tbsp. Dijon Mustard
2 tbsp. olive oil
2 tbsp. fresh orange juice
1 tbsp. honey
1 tsp. minced garlic
Dash of salt
Dash of pepper
1
1. Rinse blueberries and raspberries and set aside.
2
2. In a small bowl whisk together mustard, olive oil, orange juice, honey, salt, pepper and garlic. Set aside
3
3. In a large salad bowl, add lettuce, onions, blueberries, raspberries, onions, and feta.
4
4. Toss with olive oil dressing.
CategoryMain Course, Side Dish
Ingredients
1 bags if romaine lettuce
½ cup purple onion sliced thin
1 pint of blueberries
1 container or raspberries
½ cup of slivered almonds
½ cup of crumbled feta cheese
1 tbsp. Dijon Mustard
2 tbsp. olive oil
2 tbsp. fresh orange juice
1 tbsp. honey
1 tsp. minced garlic
Dash of salt
Dash of pepper
Directions
1
1. Rinse blueberries and raspberries and set aside.
2
2. In a small bowl whisk together mustard, olive oil, orange juice, honey, salt, pepper and garlic. Set aside
3
3. In a large salad bowl, add lettuce, onions, blueberries, raspberries, onions, and feta.
4
4. Toss with olive oil dressing.