Luvafoodie Spicy BBQ Lovers Ribs

By luvafoodie    

May 30, 2019

Perfect dish to make for Memorial Day, Fourth of July and summer parties.


1 rack of mini ribs

2 cups of ketchup

½ cup of minced yellow onion

½ Jack Daniel’s Tennessee Honey Whiskey

½ cup of brown sugar

1/3 cup of Worcestershire sauce

1/3 cup of cider vinegar

3 tbsp. of Luvafoodie BBQ Lovers Spice Blend

1 tbsp. Luvafoodie Garlic Lovers Spice Blend

1 tbsp. olive oil

1 bottle of Guinness Extra Stout beer


1Preheat Oven to 250 degrees.

2Rub both sides of rib rack with 2 tbsp. Luvafoodie BBQ Lovers Spice Blends.

3Cover with foil, refrigerate ribs for 4 hours.

4In a baking dish, add beer, and ribs, bake for 5 hours.

5In a saucepan, sauté onions with olive oil and Luvafoodie Garlic Lovers Spice Blends.

6Add to saucepan, ketchup, cider vinegar, brown sugar, whiskey, Worcestershire sauce, 1 tbsp. Luvafoodie BBQ Lovers spice.

7Simmer for 20 minutes.

8When ribs are done cooking, drain off juices from pan.

9Baste both sides of ribs with BBQ sauce and back for another 10 minutes.


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