Recipes

Rabbit dishes are regaining popularity

Rabbit dishes are regaining popularity

Considered a patriotic food during World War II, rabbit later went out of fashion. But as game meat regains popularity, so has rabbit. April 26, 2014|Noelle Carter LA Times Rabbit stew is served with preserved pears with ginger. (Anne Cusack, Los Angeles…) Rabbits “are helping win the war,” proclaimed a Los Angeles Times article from […]

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  June 12, 2015   1 comment
About Which Mixers You Should Never Use

About Which Mixers You Should Never Use

Contributed by Devin PrattPosted on Jan 30, 2015 Liquor.com Share 490 Tweet 34 Pin 8 Email Print image: http://liquor.s3.amazonaws.com/wp-content/uploads/2015/01/web-pre-made-mixes.jpg The problem with sweet mixed drinks is they taste so damn good. Unfortunately, these sugary libations could be contributing to your expanding waistline or a slew of other health ailments, including high blood pressure and diabetes. […]

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  June 2, 2015   No comments
10 Tips & Tricks For Better Grilling

10 Tips & Tricks For Better Grilling

By Kitchen Window. Edited by Amber Dorneman. Share on facebookShare on linkedinShare on twitterShare on email   Minnesota Monthly’s 4th Annual GrillFest is right around the corner, on May 16th and 17th! Summer is coming, and we’re back to hosting delicious barbeques outside for our family and friends. Here are some easy, useful grilling tips […]

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  June 1, 2015   No comments
The K-Cup In Crisis

The K-Cup In Crisis

Sales of Keurig brewers are falling. Is America’s love affair with single-serve coffee winding down?  posted on May. 9, 2015, at 10:00 a.m. Venessa Wong   Sergi Alexander / Getty Images Keurig has a big problem. The maker of single-serve coffee machines and K-Cup pods isn’t just seeing consumer demand for its brewers decline, it’s […]

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  June 1, 2015   No comments
Homemade Herbed Paneer Cheese

Homemade Herbed Paneer Cheese

Homemade Herbed Paneer Cheese Katherine Sacks Epicurious March 2015 0/4 Be the first to rate and review this recipe Facebook Pinterest Photo by Chelsea Kyle, food Styling by Katherine Sacks Top of Form ADDED Serve this take on the traditional Indian fresh cheese with olive oil, salt, and pepper for a simple yet impressive appetizer. […]

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  April 17, 2015   No comments
Fresh Vegetable Juices

Fresh Vegetable Juices

21 July, 2010 Food Matters Dr Ben Kim I’m often asked to name one thing that can be done right away to get healthier. With respect to food choices, the best suggestion I have is to begin drinking freshly pressed vegetable juices. Drinking just one freshly pressed juice each day is a reliable way of […]

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  April 14, 2015   No comments
Understanding Umami

Understanding Umami

Kitchen Confidence By Sodium Girl • March 13, 2014 • 13 Comments   Inspired by conversations on the Food52 Hotline, we’re sharing tips and tricks that make navigating all of our kitchens easier and more fun. Today: Which ingredients carry that fifth taste — and the best ways to cook with them.   A long, long […]

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  April 13, 2015   No comments
Love the cook

Love the cook

Love the cook, love the food: Attraction to comfort food linked to positive social connections Date: March 27, 2015 Source: University at Buffalo Summary: A big bowl of mashed potatoes. What about spaghetti and meatballs? Sushi? Regardless of what you identify as comfort food, it’s likely the attraction to that dish is based on having […]

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  April 10, 2015   No comments
Skip Chardonnay and Cabernet

Skip Chardonnay and Cabernet

Skip Chardonnay and Cabernet in Favor of These Underappreciated Wines Foodable TV April 06, 2015/ Courtney Walsh By Courtney Walsh, West Coast Editor   With over ten thousand wine grapes in the world, it is quite a shame that many restaurants include only a handful of varieties on their wine lists. With the modern diner taking more and […]

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  April 10, 2015   No comments

All new Dog and Cat Lovers Spice Blends